Spicy Cold Smoked Ahi Tuna - 8 oz.

Fish Friday is bringing a brand new item to the menu! Our premium, wild-caught ahi tuna is cured, cold-smoked, and cloaked in a chili garlic spice blend that brings the heat. The result? A savory, slow-burn flavor that's ready to roll (hand rolls, anyone?), bowl up, or eat straight from the pack. Spicy, smoky, and seriously snackable.